bars

Really Wild Restaurant

A taste of the wild

A taste of the Really Wild Emporium at our Really Wild Restaurant

With its bare wooden floors, original stained glass windows, quirky lighting and its corrugated iron counter; our small rustic restaurant is welcoming space to enjoy our ‘Really Wild’ food and drinks in beautiful Pembrokeshire.

Book A Table

6 course taster menu

Thursday, Friday and Saturday evenings

Small plate evenings

Tapas-style! Wednesday evenings from 5:30pm

Menus

Our exceptional Really Wild Tasting Menu evenings will present diners with 6 unique dishes, each one offering flavours from the wild. Our Small Plates Menu evenings gives those who like a choice the opportunity to try (or share) as many dishes as they would like.

Vegan or any Allergies?

We can cater for most dietary requirements – allergies, vegan or gluten free. Just let us know in advance – we want everyone to enjoy their time with us.

Recycling

Our restaurant is furnished with scrub-top tables and old chairs from Pembrokeshire farmhouses as well as up-cycled and recycled furniture, the counter was made with recycled timbers from inside the building and we repurpose our now-famous Marmite jars or local beer bottles for the flowers on each table!

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See the menus

Our exceptional Really Wild Tasting Menu evenings presents diners with six unique dishes, each one offering flavours from the wild. Our Small Plates Menu evenings gives those who like a choice the opportunity to try (or share) as many dishes as they would like.

Our six-course tasting menu is currently priced at £65 per person
(the price remains the same for all dietary options).

Book Now

Small Plates

See Sample Menu

Meat & Fish

See Sample Menu

Vegan

See Sample Menu

The Really Wild Cafe

Really Wild cake and coffee – Tuesday-Sunday 10am-3pm

Really Wild small plate lunches – Tuesday-Sunday 12pm-2:30pm

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Freshly Brewed Coffees & Homemade Teas

Our exceptional Really Wild Tasting Menu evenings will present diners with 6 unique dishes, each one offering flavours from the wild. Our Small Plates Menu evenings gives those who like a choice the opportunity to try (or share) as many dishes as they would like.

Really Wild Cakes

Our cakes are all made in-house and each of them contains one or more ingredients from the wild like our “to die for” Seaweed Brownie (with Laverbread) or our famous Sea buckthorn Carrot Cake.

Really Wild Lunches

From 12.00 to 2pm, we serve our popular and simple and lunch menu. As always each option will include foraged and seasonal ingredients and offers a choices for vegans. Booking preferred.

Vegan and GF friendly

We have plant based milk (oatmilk) for all your hot drinks.
Most of our cakes are GF and/or Vegan.

Our Suppliers

The wild can provide us with so much, so Nature is one of our main suppliers.  We also have our two gardens (in Goat Street and Pigsfoot Lane) where we grow for the restaurant. Otherwise, we buy as locally as possible using wonderful producers who value the countryside and grow or make their produce with care.